1885

6-COURSE INDIAN TASTING MENU

APRIL

£52.00 PER PERSON

SAMPLE MENU ONLY

Menu subject to change based on ingredient availability

Please email info@1885thevenue.com for an up-to-date menu

Please mention dietary requirements when booking

6-COURSE INDIAN TASTING MENU

Poppadom’s – mint raita – chilli/tomato jam

Shivi’s onion bhaji – mango pickle

Sweet potato panch phoran – apple – picked ginger – coriander

Fried fish – chickpea masala – spiced prawn cracker

Mutton chop curry – bagara rice – coriander/garlic nan

Rabri – fried brioche – nuts – rose petals